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What are you add sauce when you eat Gyoza?
Do you like "Gyoza"? I love this! What are you add sauce when you eat Gyoza? Soy sauce? Vinegar? Not add sauce? My recommend sauce is vinegar with black pepper. Also If you like a hot taste I recommend chili oil. My gyoza taste has a rich flavor. Because Vinegar is good match.
Sauce Ingredients & Seasoning
★seasoning★ ・Vinegar (I use rice vinegar but Vinegar with soft acidity is acceptable) Rice vinegar is a vinegar that can be slightly sweet. If you want sweetness, It is better just a pinch of sugar. ・Black pepper (As you like)
How to make?
Recipe is very simple.
Mixing white vinegar into the black pepper!