Do you know “Sa-Ta-Anda-gi (サーターアンダギー)” of Okinawa local sweet?
It is Okinawan-style doughnuts are made by kneading flour with eggs and sugar and deep frying them in oil. One side of the dough cracks during frying, forming a shape similar to a blooming tulip flower.
The word “sa-ta-anda-gi” means “fried sugar” and is sometimes translated as “sugar tempura” in the standard language.
There are defferent taste per shop!
My recommend shop in Irabu Jima (Miyakojima)…”Nakayukui Shouten (なかゆくい商店)”
It is a popular sweet shop in Irabu jima (Miyakojima) and people are lining up!
There place is Irabu Island.
Beniimo Panbin (紅芋ぱんびん) is simple Sa-ta-anda-gi (サーターアンダギー).
Beniimo is purple Okinawan sweet potato.
Sata pan bin ice cream(さたぱんびんアイス) has ice cream on top!
You can can choose 1 flavor from some many flavor ice cream.
This left side flavor is Kokutou (Black sugar 黒糖) ice cream, right side flavor is Beniimo (purple Okinawan sweet potato)
Of course, it tastes like
Excellent!
