recipe– tag –

【What is "Kinpira gobou"?】 Today's I will introduce “Kinpira gobou“ Have you ever heard “Kinpira gobou”? It is side dishes that burdock root and carrot are used. This combination is classic in Japanese home. “Gobou” means burdock in Ja...

【What is Japanese style pickled?】 Have you ever hear to "Tsukemono" ? Pickled called "Tsukemono" in Japan. There have a many kinds of Japanese style pickles as traditional Japanese dishes. Japanese pickles are pickled vegetables in sal...

【What dishes does wakame （seaweed） remind you of?】 Do you eat wakame (Seaweed)? わかめは食べますか？ In japan, It is popular ingredients! 日本では、よく使われる食材の一つです。 What do you have image about wakame? わかめのイメージは...

【Wrapped asparagus with pork ~Sprinkle wasabi sauce~】 This dish is grilled pork loin wrapped with lightly boiled asparagus. In addition, this time I made wasabi soy sauce as a sauce. Since soy sauce is also added, wasabi is just a flav...

【Can you get "Okura" in your country?】 Okra is a common ingredient in Japan. Also it is sticky and we enjoy its texture. For example, it is pickled in soy sauce or soup stock, with natto (fermented soybeans), or as a meat roll. It is c...

【Simple but colorful salad】 Why not give your usual salad a Japanese twist? This salad used white miso base sauce. But It also include mayonnaise and mustard. So you can use it in your everyday salads, as the Japanese taste can only be...

【My recommend ingredients】 Do you like beef? I love grilled beef. But I sometimes make a dish where the ingredients are wrapped in beef and covered with sauce! There can wrapped ingredients anything! I will introduce my recommend ingre...